The Shelter Point Farm and Distillery were established in 2011, in Oyster River, BC, on Vancouver Island. As such, this ten year old whisky is a showcase of everything that Shelter Point stands for. This is a very limited edition, small batch release.
The nose is led by creamy vanilla, milk chocolate, apricots and green apples, leading into a palate that features baking spice and a touch of sea salt. It finishes with candied ginger and baked goods.
750 mL, 46% ABV