The Shelter Point Farm and Distillery were established in 2011, in Oyster River, BC, on Vancouver Island.  As such, this ten year old whisky is a showcase of everything that Shelter Point stands for.  This is a very limited edition, small batch release.

The nose is led by creamy vanilla, milk chocolate, apricots and green apples, leading into a palate that features baking spice and a touch of sea salt.  It finishes with candied ginger and baked goods.

750 mL, 46% ABV