2013 Paitin Di Pasquero-Elia ‘Serra’ Barbera d’Alba


Piedmont, Italy

This is not your rustic barbera but a wonderfully elegant example from the renowned Barbaresco producer Giovanni Pasquero-Elia. A gorgeous ruby red, the 2010 Paitin Barbera ‘Serra’ is soft and silky in texture, intense and fresh with flavours of cherries, blueberries, mint, and spice. The Barbera shines with a platter of salumi and with hearty pasta dishes. Pour it with vegetarian dishes, pizza and grilled meats too.